Amarillo A.P.A

This is an American Pale Ale recipe with Amarillo hops. Also try this with Cascade hops or a mix. I like to carbonate this one quite high and serve chilled like a larger, ideal for a hot summers day in the garden.
You can buy this as an extract kit from BrewUk.

Haven't quite perfected the chill haze issues I have....working on this !

Lots of grapefruit flavour in this one, went crazy on the aroma hop steep this time around..reduce the late hop addition if you like to 25 g.

Recipe: Amarillo American Pale Ale

Style: American Pale Ale

TYPE: All Grain

Recipe Specifications

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Boil Size: 27.77 l

Post Boil Volume: 21.53 l

Batch Size (fermenter): 19.00 l

Bottling Volume: 19.00 l

Estimated OG: 1.047 SG

Estimated Color: 8.7 EBC

Estimated IBU: 29.6 IBUs

Brewhouse Efficiency: 75.00 %

Est Mash Efficiency: 81.7 %

Boil Time: 90 Minutes

Ingredients:

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Amt Name Type %/IBU

4.00 kg Pale Malt (2 Row) UK (5.9 EBC) Grain 100.0 %

22.00 g Amarillo Gold [6.70 %] - Boil 60.0 min Hop 18.7 IBUs

26.00 g Amarillo Gold [6.70 %] - Boil 15.0 min Hop 11.0 IBUs

50.00 g Amarillo Gold [6.70 %] - Aroma Steep 10.0 min Hop 0.0 IBUs

1.0 pkg Safale American (DCL/Fermentis #US-05) Yeast -

0.50 Items Whirlfloc Tablet (Boil 15.0 mins) Fining -

Mash Schedule: Single Infusion, Light Body, No Mash Out

Total Grain Weight: 4.00 kg

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Name Description Step Temperat Step Time

Mash In Add 10.43 l of water at 73.1 C 65.6 C 75 min

Sparge: Fly sparge with 22.29 l water at 75.6 C

Ferment: 14 Days in Primary ( 10 days if your eager)
Carbonate: 2.1 - 2.3 Volumes Co2